Wednesday, 8 July 2015

Choosing The Cut of A Diamond

There are many different cuts of diamonds  to choose from. The cut essentially refers to  the shape that the diamond is cut into –  unless you are in the diamond or jewelry  business, but this shape has a great impact  on the much the diamond sparkles.  
The most popular cuts are heart, marquise,  oval, pear, princess, round, trillion, and  emerald cuts. The shape has an impact on  how much the diamond sparkles, but the  actual cutting itself – when the diamond  cutter actually cuts the diamond into a  particular shape – also matters a great  deal. If the diamond is poorly cut, it will lose  its sparkle.

However, in the diamond industry, the cut of  a diamond doesn’t refer to its shape at all.  Instead, this is a reference to the stone’s  depth, width, brilliance, durability, clarity, and  other aspects of the diamond. Common  cutting problems include a missing or off  center culet, misalignment, a diamond that  is too thick or too thin, cracks, or broken  culets.

When shopping for a diamond, you should  of course choose the shape that you like the  best, but then look at several different  diamonds of that shape to find the one with  the best cut – the one that sparkles the most,  in all types of lighting.

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